Butter

Halal

Churned dairy cream; halal.

Why?

Butter is made by churning cream. Like milk, it is halal, provided it does not contain any added animal-derived flavoring or rennet-based culture ingredients (plain butter typically does not).

References

General consensus of major halal certification bodies (e.g. IFANCA, JAKIM, HFA)

Last reviewed: 2026-08-31

This is informational guidance only, not a certified halal determination. Always consult an official halal certification body for certainty.